Our restaurant is offering you a great variety of traditional romanian dishes and european specialities with a high quality standard.


On 24th of september 1990, the Bucharest mayoralty has released the license for a small entreprise with a single associate named Rudu Constantin. After the comercial law was released in 1991, the former small entreprise has becomed "S.C. Inter Macedonia CR S.R.L.".
Until 1998 the company structure was composed by the restaurant and the terrace. Since 1998 a modern supermarket has also become a part of the company.

In it`s 15 years of existence, the company has improved all the units in it`s structure. In 2004 the following main works has been finalized:

the restaurant kitchen was totally redone, being improved with modern equipment and a modern new look.

the terrace was reorganized and it has now the standards of a luxury place. The green grass space surrounding the terrace has been rearranged and an artesian well has been built near it.

a new wing of the supermarket was built and so, the area of the supermarket was doubled, reaching now 600mp. Now, the products are more varied and the number of the cash registers has grown from 3 to 5 units.

Our restaurant is offering you a great variety of traditional romanian dishes and european specialities with a high quality standard. The rough material are best quality. The meat is taken from our butcher`s and the others are selected from our providers who dayly supplies our supermarket.

Other information:

the restaurant is placed on the first floor of the building and has a distinct luminosity from the big windows placed on 3 sides

the drawing room has an area of 350mp, in a quadrilateral shape, with a big dance floor in the center, so that every table has maximum of visibility our own music band - "INTERMEZZO" - with a daily programme between 18:00 and 22:00

"Intermezzo"daily between 18:00 - 22:00

Meniuri evenimente

Meniurile pentru nunta au un tarif orientativ incepand de la 85 Euro, iar cele pentru botez de la 65 Euro, in functie de nr preparatelor si bauturilor servite, de ziua de desfasurare (sambata sau duminica) si durata evenimentului, precum si daca acesta se va incheia noaptea sau dimineata.
Meniurile pentru nunta cuprind, de regula, 4 feluri de mancare. Tot la aceasta categorie de evenimente sunt incluse fructele, alunele, mix-covrigeii si sampania la primirea invitatilor.
In pretul meniului nu este inclus tortul.
Restaurantul are formatie de muzica („INTERMEZZO”), care poate fi contractata la preturi avantajoase.

• 50-100 ml whisky, lichior, vodca, gin, martini, campari, coniac, cocktail alcool s.a.;
• Vinuri – Vinul Casei (Budureasca) la carafa, alb sau rosu sau la sticla de 750ml (diverse sortimente din podgoriile Jidvei, Recas, Vinul Cavalerului, Dealul Mare - Budureasca);
• Cafea, apa si bauturi racoritoare: Cola, Fanta, Sprite, Pepsi, Nestea/Ice Tea, Prigat, Santal.

PESTE deschide
FEL PRINCIPAL 1 deschide
FEL PRINCIPAL 2 deschide


The terrace is placed at the ground floor of the restaurant and has the following significant features:

opened in 2004

the opened-air terrace has a capacity of 150 people at the tables and an interior drawing room with a capacity of 40 people at the tables

it has a green space of approximately 300mp, arranged by a specialized company, with a beautiful artesian well in the middle

you can order from the terrace menu and also from the restaurant`s one

it has it's own grill and a pizza laboratory

To have an idea about our prices, we present you a selection from our menu available in november. Usually, the prices remain unchanged for a couple of months or even more.



Sos. Mihai Bravu nr 95-100, sector 2, Bucuresti

Reference point:
Piata Iancului, in intersectia Sos. Mihai Bravu cu Soseaua Iancului,
B-dul Pache Protopopescu si Str. Avrig.

004 021 252.20.10 / 004 0749.114.822 - Restaurant si Conducerea firmei
004 – Financiar si Contabilitate
004 021 252.21.90 – Supermarket